Herbal Mullein Tea
Mullein tea has a long history of use as a traditional herbal remedy in various parts of the world. The plant that the tea is made from is known as Verbascum thapsus, which is native to Europe, Asia, and North Africa. It has also been introduced to other parts of the world and is now found in North America and Australia.
Sourced Organically from Bulgaria
Brewing
- Add one heaped teaspoon to a strainer. It can go through many strainers so our teabags are recommended. Since it’s so light, feel free to compress it.
- Steep for 3-5 minutes with the cup covered, standard cup size 250ml.
- If steeping overnight in the fridge, try 400ml instead.
Cautionary
- Some people may find skin irritation when coming into direct contact with this herb.
- Advised not to drink Mullein whilst breast feeding.
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