Herbal Ginseng Oolong Tea
This rather healthy and unique Oolong tea (also known as Ren Shen Oolong) with an unusual appearance combines Ginseng and hand rolled Oolong into a new creation that’s becoming immensely popular due to its remarkable after-taste and the benefits of Ginseng.
Rolling, baking, and dusting with Ginseng powders are the final steps in the birth of this enticing tea that we’d actually classify as a great morning drink that will give you a bit of a boost throughout the day thanks to the high quality Ginseng contained within.
How to Brew
- Bring water to a boil
- Three to five pieces are all that’s needed for a 250ml cup.
- Steeping time of around 3 minutes is great but feel free to experiment!
- This tea can be infused 2-3 times and with one minute longer steeping time for each infusion.
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