Eucalyptus Blue Gum Leaf Native Tea

Eucalyptus blue gum leaf tea originates from the eucalyptus tree (Eucalyptus globulus), native to Australia. Indigenous Australians have a long history of using its leaves for medicinal purposes, including making tea for respiratory ailments. Today, it continues to be appreciated for its potential health benefits and soothing properties.

Eucalyptus blue gum leaf tea offers potential health benefits. It may help relieve respiratory issues like coughs and congestion due to its expectorant properties. The tea could also have antimicrobial and anti-inflammatory effects, promoting overall well-being.

Wildcrafted by local Aboriginal communities

Our quality is of a high standard and our much lower prices are not reflective of the quality of our natives. We wish to move more stock to increase demand, reduce our margins and therefore give back to local communities.

Health Benefits

A potent, Australian grown tea with numerous benefits such as…

• Can aid against colds
• Can reduce inflammation
• Congestion and cough aid

Brewing

1. Infuse ½ to 1 teaspoon of Blue Gum Leaf in 250 mls of boiled filtered water for 3-4 minutes.
2. Let it steep and strain afterwards.

Cautionary

While eucalyptus blue gum leaf tea can offer health benefits, it is important to be aware of contraindications. It should be used with caution in individuals with asthma or respiratory conditions. Pregnant or breastfeeding individuals should also avoid consuming it. Consulting a healthcare professional is advisable.