This earthy chai tea blend, based on dandelion and chicory root, is perfectly balanced with traditional chai spices. Herbs in this blend, including cardamom, cinnamon and ginger, have traditionally been used to support healthy digestive function, aid detoxification and improve circulation. Naturally caffeine free, this is a warming, invigorating and grounding chai, which can be enjoyed anytime of the day.
This blend is caffeine free.
Ingredients
Dandelion root (Taraxacum officinalis)°, Chicory Root (Cichorium intybus)°, Cinnamon (Cinnamomum Cassia), Ginger (Zingiber officinale)*, Star Anise (Illicium verum), Cloves (Syzygium aromaticum)*, Cardamom (Elettaria Cardamomum)·, Black Pepper (Piper Nigrum)*, White Pepper (Piper Nigrum)*
°GMO free, conventionally grown.
*Fair trade ingredients.
Brewing
Add 2 teaspoons of tea and half a cup of water to a saucepan, and bring to boil. Simmer for up to 5 minutes. Add half a cup of milk and heat to desired temperature. Strain and sweeten to taste.
Origin
Sourced from Sri Lanka, Germany, Indonesia.
Hand packed with care, by us, in Victoria, Australia.
Packaging
The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted.
The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
Customer reviews
1 review for Dandelion Chai 100g Loose Leaf Tea | Love Tea
Loved my products! Dandelion chai is one of my favourites. The website was quick and easy to use, sustainable packaging on my order, and timely updates on the delivery. Highly recommend and will order again!
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