EthicalHub is a Melbourne-built production compliance platform for food manufacturers — HACCP prerequisite programmes, goods-in verification, supplier COA tracking, NCR/CAPA, and audit-ready evidence packs. Built for FSANZ 3.2.1, structured to scale toward SQF, FSSC 22000, or BRCGS.
Food manufacturers operating under FSANZ Standard 3.2.1 must maintain HACCP-based Food Safety Programs, monitor prerequisite programmes, verify incoming goods, and keep records available for certifier or customer audit at all times.
The reality on most production floors is different: PRP checks live on clipboards, supplier COAs sit in email folders, NCR close-outs happen after the fact, and audit prep means two days in Excel. When the certifier or retail buyer auditor arrives, the scramble begins.
"Compliance shouldn't require a crisis to trigger it. It should run quietly on every shift — and surface a deviation before the auditor does."
EthicalHub Manufacturing was built for that — one command centre from goods-in to audit pack, for plants stepping up from HACCP to full GFSI certification.
Every feature maps to a real HACCP, GMP, or GFSI requirement — for production plants and the QA consultants who support them.
Most manufacturers have a Food Safety Program on file. The gap is what happens between audits — shift PRP checks, goods-in verification, supplier COA renewals, NCR close-outs. Not because QA teams don't care. Because there's no dedicated system built for production compliance.
Every feature maps to a real production compliance requirement. Here's how we approached it.
Every feature maps to FSANZ, HACCP/GMP, or GFSI scheme requirements — not a generic global checklist.
Start with a free 30-day trial. No credit card, no lock-in — book a walkthrough and we'll map your HACCP programme to EthicalHub before you commit.